Authentic Caramelized Ghee

Experience the essence of authentic ghee, crafted from 100% Canadian butter and caramelized to golden perfection. Whether you spread it, cook with it, drizzle it, or crown your favorite dishes, every bite will shine with its rich, velvety flavour.

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Gheedy-Up

Authentic Caramelized GHEE

$18.00 CAD
$18.00 CAD
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The Gheedy-Up Difference

  • Authentic

    Authentic ghee, made just like it has been crafted for generations in South Asia

  • Hot & Healthy

    With a 485°F smoke point, Gheedy-Up beats olive oil for roasting, searing, and high-heat cooking. Lactose-removed, it’s for keto and paleo diets.

  • Eat with Anything

    Gheedy-Up pairs perfectly with anything—spread it, drizzle it, or cook with it

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Butter Made Better

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Now Available in 2 Sizes

Whether you’re sampling with our Starter Pack (3 mini jars, 30g each) or going all in with our full-sized 200g jar, Gheedy-Up has just the right size for your needs. Perfect for trying it out or stocking your pantry with the golden, gheedy magic.

The Essence of Authentic Ghee

Ghee has been a cornerstone of South Asian kitchens for over 5,000 years, originating in ancient India. Authentic ghee is made by slowly simmering butter, allowing the milk solids to brown and caramelize, creating a golden color and nutty aroma—hallmarks of high-quality, traditional ghee. This caramelization process mirrors that of Nolen Ghee from Bengal, a delicacy prized for its rich, toasty flavour and aromatic depth.

At Gheedy-Up, we follow the same time-honoured technique, slow-cooked to achieve that authentic, caramelized essence. The result? A pure, golden ghee with a velvety, nutty flavor—ideal for spreading, cooking, drizzling, or finishing your favorite dishes.